Butter and soft cheeses both are multitasking, essential food types that can be present at breakfast, lunch, dinner, snack times or in place of a dessert. To enjoy these snacks even more, we created a new addition to our Swiss Classic line by designing a clever Butter and Cream Cheese Knife. Equipped with a sharp wavy edge, unique blade perforations and a forked tip, this knife reduces friction. You slice and portion effortlessly and with comfort, as the knife is fitted with an ergonomically shaped handle to complete its useful design.
Key Features:
- Ideal for fruits and vegetables with soft skin
- Swiss made tomato and table knife with wavy edge
- With an ultrasharp wavy edge and an ergonomic handle
- 13cm
#6.7863.13B







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